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URM provides timely, in-depth reporting and analysis of the quick-service restaurant (QSR) and full-service restaurant (FSR) industries, encompassing everything from traditional fast food to fine dining and related segments within the foodservice sector. In addition to defining these markets, URM is committed to bringing diverse, all-inclusive brands, service providers, Black farmers, and resource partners together on a unified platform. This initiative fosters significant B2B opportunities while building a vital ecosystem for growth, collaboration, and sustainability across the foodservice industry. By prioritizing diversity and inclusion, URM paves the way for survival and prosperity in these interconnected spaces.

EDITORIAL CONTACTS:

VP Editorial Director, Retail/Hospitality/Foodservice

Editorial Director

Senior Editor

Senior Editor

ADVERTISING CONTACTS:

National Sales Director

National Sales Manager

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